Thai Basil Beef is a classic dish. This recipe takes boring old ground turkey and turns it into the delicious classic. The sweet basil and carrots pair perfectly with our Pastamore Asian Oil. For a little extra heat, add in some chili garlic sauce.
Ingredients:
1.25 lbs ground turkey, 97/3
.75 oz fresh basil
.5 lbs shredded carrots
2 Tbsp Pastamore Asian Dipping Oil
To taste salt and black pepper
To taste salt and black pepper
Cooking spray as needed
Directions:
1. Heat a large pot on the stove over medium heat. Once hot, spray with cooking spray and add the ground turkey. Cook until almost fully browned, stirring often and breaking up into small pieces.
2. Add shredded carrots and Pastamore Asian Dipping Oil. Mix well and season to taste with salt and black pepper. Cook for 3-4 minutes stirring often.
3. Finely shred the basil and add to pot. Mix well, adjust seasoning as needed, and remove from heat.
4. Serve over rice and top with a drizzle of Pastamore Asian Oil.
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